Uz mnoge recepte za maštovita i ukusna jela, ovde ćete pronaći odlična uputstva za pripremu hrane, kao i brojne savete za izbor sastojaka i ideje za dekoraciju.
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A practical guide with 400 recipes for cold dishes, ideal for festive and everyday occasions. The Great Cookbook: Cold Dishes celebrates the diversity of cold dishes, promoting enjoyment in the preparation and presentation of food.
Das Buch führt auf sehr interessante, ungewöhnliche und frische Weise mit Gerüchen, Farben und Geschmäckern direkt in Ihre Küche.
Lots of recipes, but also tips and "little secrets", from the simplest recipes ready in the blink of an eye, to sumptuous delicacies for special occasions.
The author provides numerous tips and tricks on how to make various barbecue specialties, including different types of meat, marinades, and adaptations for various environments and guests.