
Rad u operacionoj sali
One copy is available
- Slight damage to the cover
- Traces of patina
- Library stamp
One copy is available
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The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.
Pozaić begins the book with a review of medical facts about AIDS – the causative agent (the HIV virus), the modes of transmission, the symptoms of the disease, and the treatment options at the time (which were very limited).
As some views and procedures of certain diseases have changed, after four years this third edition of the textbook of gynecological pathology followed, partly supplemented and changed.