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Professional manual intended for agronomists, students and winegrowers. The author synthesizes science and practice for optimal vineyard growth, emphasizing ecological factors because the vine reacts sharply to unfavorable conditions.
In the book, the author dealt with the issue of apple varieties, trying to show as comprehensively as possible the value and role of individual varieties in modern apple production.
The book is practical, clear and adapted to the real needs of farmers, so it served as a useful manual in domestic fruit growing for a long time.
The work is written simply, with an emphasis on useful tips and a clearly explained process of working in the garden throughout the year.