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A practical guide with 400 recipes for cold dishes, ideal for festive and everyday occasions. The Great Cookbook: Cold Dishes celebrates the diversity of cold dishes, promoting enjoyment in the preparation and presentation of food.
Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe
After 5, 6, 7, 8, 9, 10 and 12 months the first steps into the world of solid food are a big unknown for the child and his parents.
Through many color photos accompanied by text, you can see and learn about the history of the wonderful city of Rome.
Written in simple language, the work had the goal of demystifying computers and bringing them closer to beginners - students, workers, hobbyists, and everyone who was encountering this new field for the first time.