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This manual is a useful resource for anyone who wants to enrich their dessert repertoire and enjoy homemade refreshments.
"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?
This book contains recipes for everyone's taste. Bring variety to your diet and pamper yourself and your family members with some of the offered, soon-to-be-favorite vegetarian recipes.
The book contains 350 recipes for preparing various drinks, both alcoholic and non-alcoholic.
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.