
Salate
A booklet of the most successful recipes for salad lovers.
It contains four chapters:
- Crispy leafy salads
- Fresh vegetable salads
- Favorite fruit salads and
- Spicy and delicious salad dressings...
One copy is available

A booklet of the most successful recipes for salad lovers.
It contains four chapters:
One copy is available
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Imaginative recipes and juicy ingredients will delight every palate.
Each of our carefully selected menus consists of of julha, the main dish, will satisfy the requirements of a modern diet based on healthy and light dishes.
Meat from the pan, pot and roasting pan. Delicious hot and cold meat dishes for all occasions - from simple to festive.
The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.
Suvremen i brz način pripravljanja jela važan je preduvjet ukusne i zdrave prehrane.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.