Kuharica za sva godišnja doba

Naša prehrana i kuhanje

This work has the task of showing the way in which the kitchen should be "run" today so that it can meet the modern demands of life, the demands of proper nutrition and the national economy.

Sve dijete svijeta : Kako odabrati dijetu u potpunosti prilagođenu vašim potrebama

Plodovi mora

Škola kuhanja 1

The book is a fundamental work of cookery, a cookery textbook, very common in practical application in catering schools, restaurants and in home use.

Umjetnost roštiljanja – recepti za život izvan kuće

Zlatna knjiga kuharstva

Mira Vučetić's cookbook is a true classic among Croatian cookbooks and a canonical work of Croatian gastronomy, according to which our mothers and grandmothers cooked their first dishes, and it was also widely used by professionals.