The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.
Sharon Mcswiney, Penny Williams, Claire C. Davies, Jennie Davies
The Jewellery Making Handbook, by Sharon McSwiney, Penny Williams, Claire C. Davies and Jennie Davies, is a practical and inspiring guide to jewellery making.