
Vegetarijanska kuhinja
Vegetarijanska kuhinja je iscrpna knjiga raznovrsnih recepata po namirnicama koji su popraceni fotografijama jela i namirnica.
Two copies are available
Copy number 1
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Vegetarijanska kuhinja je iscrpna knjiga raznovrsnih recepata po namirnicama koji su popraceni fotografijama jela i namirnica.
Two copies are available
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The book deals with the concept of superfood and its importance for health. Through the book, the author explains how nutrient-rich raw food can improve physical and mental health, increase energy and help prevent disease.
U knjizi je na jedinstven način pomoću logaritamske skale dat pregled svih važnijih vitamina i minerala i predstavlja osnovu razumijevanja biološke medicine.
The book offers practical advice on how to enjoy food without gaining excessive weight, with an emphasis on a balanced diet and a healthy lifestyle.
Gone are the days when vegetarians were considered whimsical individuals. Modern vegetarian cuisine is fresh and young, exciting and refined, and more and more gourmets are finding themselves in vegetarianism.
Macrobiotics is a way of life that fits into the broadest perspective.