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If you want to recreate the incredible meal you enjoyed on your Mediterranean vacation or just enjoy fresh, flavorful Mediterranean food, the Mediterranean Cookbook is perfect for you.
How to cook quickly, well and cheaply. 50 menus (soup, main course, dessert).
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
The author provides numerous tips and tricks on how to make various barbecue specialties, including different types of meat, marinades, and adaptations for various environments and guests.
Lots of recipes, but also tips and "little secrets", from the simplest recipes ready in the blink of an eye, to sumptuous delicacies for special occasions.
This manual is a useful resource for anyone who wants to enrich their dessert repertoire and enjoy homemade refreshments.