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Salads are loved and enjoyed by everyone – whether as a delicious appetizer, snack, filling main course, side dish or refreshing dessert. This book contains favorite, well-known and new recipes for preparing a variety of delicious salads.
Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.
All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
The book brings simple and interesting recipes for preparing various soups, adapted for children and beginners in cooking.