Mađarska kuhinja

Mađarska kuhinja

Branka Vlahović

Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.

Hungarian "fiery" dishes with ground paprika, specialties of dulce and cikoš from romantic pusť and cheerful čarda, delicious dishes of Hungarian housewives made from ingredients from endless fertile fields, rivers rich in fish, mountains full of game, extraordinary wines and desserts. Let them bring the atmosphere of true Hungarian cuisine into your home.

Editor
Mirjana Milač
Illustrations
Davor Marjanović
Graphics design
Irislav Meštrović
Dimensions
17 x 12 cm
Pages
87
Publisher
Mladost, Zagreb, 1989.
 
Distribution: 6,000 copies
 
Latin alphabet. Paperback.
Language: Croatian.

One copy is available

Condition:Used, excellent condition
 

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