
Nešto slatko
In this cookbook, Ana offers delicious recipes for making pies, rolls, cakes, creams, cookies, donuts, and fruit cakes.
More than 100 recipes for unforgettable cakes.
Two copies are available

In this cookbook, Ana offers delicious recipes for making pies, rolls, cakes, creams, cookies, donuts, and fruit cakes.
More than 100 recipes for unforgettable cakes.
Two copies are available
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"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?
Hungarian cuisine owes its fame to its unique way of preparing dishes. This cookbook provides everything you need to understand Hungarian cuisine; from history and practical advice, to all kinds of recipes, from soups to desserts and drinks.
Jela od slatkovodne i morske ribe
Čudno je što su najvažnije stvari u našem životu često toliko očigledne da uopće nismo svjesni njihovog događanja ili ih jedva zapažamo. Takav je slučaj sa našim svakodnevnim aktivnostima kuhanja i jedenja.