Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
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Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
Have wonderful recipes at your fingertips in your pocket...
This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
Along with many recipes for imaginative and delicious dishes, you will find excellent instructions for food preparation here, as well as numerous tips for choosing ingredients and ideas for decorating.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.