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Along with many recipes for imaginative and delicious dishes, you will find excellent instructions for food preparation here, as well as numerous tips for choosing ingredients and ideas for decorating.
"The Great Burdin's Cookbook" is the iconic translation of the monumental German cookbook from the 1970s, compiled by a team of authors led by Uta Meyer. The Serbian edition was prepared and translated by Ljiljana Vranić, with adaptations for the domestic
Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
Salads are loved and enjoyed by everyone - whether as a delicious appetizer, snack, filling main dish, side dish or refreshing dessert.
You can also find your favorite Dr. Oetker recipes for the whole family and all occasions in a practical book that will complement your culinary library.