In this manual, recipes are collected that are in line with the basics of the diet for people with diabetes. The recipes are composed so that they contain a variety of foods suitable for every person who wants a healthy and balanced diet.
Where to look quickly when you want to know what's really in our food? Many people are looking for a short and concise booklet that they can quickly glance at when in doubt. This guide is perfect for that!
Mozaik knjiga, 2009.
Croatian. Latin alphabet. Paperback with dust jacket.
2.56 €
Alternative medicine • Beauty and health • Healthy eating
The author explains that magnesium is one of the most important minerals because it is involved in the functioning of muscles, the nervous system, the heart, and metabolism. Magnesium deficiency can cause fatigue, nervousness, muscle cramps, and various h
Zdravlje, 1987.
Croatian. Latin alphabet. Paperback.
5.45 €
Cookbooks • Manuals and guides • Healthy eating
All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b
Mladinska knjiga, 2008.
Croatian. Latin alphabet. Hardcover.
23.56 €
Beauty and health • Manuals and guides • Self-help • Healthy eating
This book is a popular medical manual that explains the basic characteristics of diabetes, its causes, symptoms, and treatment methods, adapted to the level of medical knowledge at the time.
Školska knjiga, 1978.
Croatian. Latin alphabet. Paperback.
5.00 €
Manuals and guides • Self-help • Healthy eating