Cookbooks • Cookbooks

Obiteljski objed – proljeće

Božica Mirić, Drago Vukušić

The specificity of this cookbook is that the meals are based on fruits that are available in the spring and are characteristic of our climate.

The "Family Meal" cookbook is based on the tradition of local cuisine and the experiences of its authors: teacher Božica Mirić and caterer Draga Vukušić, owner of one of the most successful restaurants in Zagreb - and, of course, family meals by both authors. Dishes and foods comply with the principles of healthy and proper nutrition, and each dish is indicated with its energy value and preparation time.

Urednik

Zoran Maljković

Ilustracije

Davor Marjanović, Dimitrije Popović

Naslovnica

Latica Ivanišević, Fadil Vejzović

Dimenzije

20 x 17 cm

Broj strana

264

Nakladnik

Mozaik knjiga, Zagreb, 2004.

Latinica. Broširano.

Jezik: Hrvatski.

ISBN

9-53-196282-0

Jedan primjerak je u ponudi

Stanje:Korišteno, u odličnom stanju

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Manuals and guides • Cookbooks

Hrvatska obiteljska kuharica – ljeto

Božica Mirić, Drago Vukušić

Mozaik knjiga, 2008.

Hrvatski. Latinica. Broširano.

5,24 €

Cookbooks

Obiteljski objed – jesen

Božica Mirić, Drago Vukušić

The book is specially adapted to the fruits of autumn in order to make the best possible use of the nutrients of all kinds of fruits and vegetables that ripen at this time of the year, and neither meat nor fish has been forgotten.

Mozaik knjiga, 2003.

Hrvatski. Latinica. Broširano.

6,98 €

Cookbooks

Obiteljski objed – zima

Božica Mirić, Drago Vukušić

The book is specially adapted to the use of winter storage and meat products prepared for the winter. Dishes and foodstuffs comply with the principles of healthy and proper nutrition, and each dish is indicated with its energy value and preparation time.

Mozaik knjiga, 2003.

Hrvatski. Latinica. Broširano.

6,98 €

Cookbooks

Čorbe

Olga Markovič

Jugoart, 1986.

Hrvatski. Latinica. Tvrde korice.

5,68 €

Cookbooks

Svjetski kuhar: specijaliteti iz 100 zemalja

Noticing the lack of professional literature on international gastronomy in our country, the author of this book decided to prepare this World Chef, which includes recipes from all over the world.

Stvarnost, 1965.

Hrvatski. Latinica. Tvrde korice.

10,98 €