Cookbooks

Brza i jednostavna jela

Brza i jednostavna jela

Carole Handslip
24 sata, 2002.
Hrvatski. Latinica. Tvrde korice.
3,74
Brzo kuhanje

Brzo kuhanje

Lidija Šare
Marjan tisak, 2004.
Hrvatski. Latinica. Broširano.
3,10
Brzo pripremanje hrane

Brzo pripremanje hrane

A3 DATA, 1995.
Hrvatski. Latinica. Broširano.
5,98
Češće jedite veganski: ukusni recepti koji svima prijaju!

Češće jedite veganski: ukusni recepti koji svima prijaju!

Katja Briol, Annette Bruhin, Nina Engels, Christina Wiedemann

Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.

Nauman & Gobel, 2015.
Hrvatski. Latinica. Broširano.
6,52
Čorbe

Čorbe

Olga Markovič
Jugoart, 1986.
Hrvatski. Latinica. Tvrde korice.
5,68
Das neue große Kochbuch

Das neue große Kochbuch

Roland Gööck

Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe

Bertelsmann, 1975.
Nemački. Latinica. Tvrde korice s omotom.
28,6225,76
Deserti bolji no ikad

Deserti bolji no ikad

Rosemary Wilkinson
Naklada Fran, 2000.
Hrvatski. Latinica. Tvrde korice.
9,968,96
Die gesunde Küche : Das grosse Gesundheits, Schlankheits- und Diätkochbuch

Die gesunde Küche : Das grosse Gesundheits, Schlankheits- und Diätkochbuch

Sabine Schönberg
Andrea & Andreas Verlagsbuchhandlung, 1983.
Nemački. Latinica. Tvrde korice.
19,98
Dijetalna ishrana: recepti i jelovnici

Dijetalna ishrana: recepti i jelovnici

Desanka Živadinović

The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.

Medicinska knjiga, 1953.
Srpski. Latinica. Broširano.
6,82
Divljač: srna, jelen, divokoza, fazan, prepelice

Divljač: srna, jelen, divokoza, fazan, prepelice

Urban Demšar

Large culinary collection: 6.

24 sata, 2009.
Hrvatski. Latinica. Broširano.
2,50