
Nastavni priručnik za pomoćne kuhare s kuharicom
This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
One copy is available

This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
One copy is available
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On 400 pages and with more than 800 tried-and-tested recipes, accompanied by color photographs, this book explains everything you need to know about cold cooking in a simple way in words and pictures.
This encyclopedia offers you a series of recipes that can be used to quickly and cheaply prepare a delicious cold or hot meal for any occasion.
Großes Kochbuch: Kuchen und Torten richtet sich an alle, die gerne Desserts zubereiten: Kuchen, Torten und kleine Kuchen. Es wurde von Annette Wolter, der Autorin der begehrtesten Rezeptsammlungen, für Sie vorbereitet.