Ribe: fina predjela i ukusna glavna jela

Sve kuhinje svijeta

Digitalni fotoaparat - ukratko plus

A practical, accessible introduction to digital photography for beginners and those who want to quickly master the basics without going into all the technical details. The book is part of the "brief plus" series - concise, clear and motivating for rapid p

Božićno ukrašavanje prirodnim materijalima: uradi sam

During Advent and Christmas, there are many options for decorating with natural materials that can be combined beautifully with metal, felt, and fine papers.

Buka: Zašto griješimo u prosuđivanju i kako to izbjeći?

If you like Kahneman's approach, "Noise" is the logical next step after "Thinking, Fast and Slow." It shows that even when there is no bias, our judgments are still highly unreliable—and offers concrete ways to fix it.

Knjiga za svaku kuharicu

"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.

Ljekovito bilje – Ljekarna iz prirode

The book is part of Kneipp's health library in twelve volumes, each volume dealing with a topic from the field of holistic medicine.