Each of our carefully selected menus consists of of julha, the main dish, will satisfy the requirements of a modern diet based on healthy and light dishes.
Cooking according to these recipes will save you time, effort and money. Your family will be happier and healthier!
The author provides numerous tips and tricks on how to make various barbecue specialties, including different types of meat, marinades, and adaptations for various environments and guests.
A practical guide to identifying mushrooms, aimed at enriching the diet and preventing poisoning. Focht, a philosopher and mycologist, describes the 250 most widespread edible and all poisonous mushrooms in Yugoslavia, their distribution and specificities
Nolit, 1979.
Croatian. Latin alphabet. Hardcover.
24.38 €
Botany and herbology • Manuals and guides • Fruit & Vegetable • Gardening