Kuvarstvo

Jela od slatkovodnih riba

Jela od soje - 150 recepata

Kulinarski priručnik Mikice Vale koji sadrži 150 raznovrsnih recepata na bazi soje. Nudi praktične ideje za pripremu zdravih, hranljivih i ukusnih jela, pogodnih za vegetarijance i sve pobornike zdrave ishrane.

Jesen, zima

Deo Veljkove kultne kuvarske knjige, sa izborom recepata iz celog sveta koji će obradovati gastro-avanturiste.

Jesti sirovo: neophodni put k zdravlju

Pionirski priručnik o sirovoj hrani istražuje uticaj nekuvane hrane na zdravlje. Kroz prirodne zakone i sopstvena iskustva, autor se zalaže za povratak prvobitnoj ljudskoj ishrani.

Jugoslavenski kolači

The book Yugoslav Cakes by Ana Mandić and Elza Mandić brings a collection of traditional cake recipes from different parts of the former Yugoslavia, preserving the rich confectionery heritage and local culinary customs.

Juhe

The book brings simple and interesting recipes for preparing various soups, adapted for children and beginners in cooking.

Klice

Tončika Cukrov's practical guide reveals the cultivation and use of sprouts in the diet. The author explains how to grow nutritionally rich sprouts with minimal effort and improve your own health.

Knjiga za svaku kuharicu

"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.

Kokteli

Drugo izdanje. Snimio Ivo Pervan.

Kolačić