Francuska kuhinja

Francuska kuhinja

Dubravka Celebrini

The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.

Recipes with explanations of the basic preparation techniques, ingredients and culinary procedures characteristic of French cuisine. It includes soups, appetizers, meat and fish main courses, sauces, side dishes and desserts, emphasizing the elegance, variety and importance of proper food preparation that is the foundation of French culinary tradition.

Editor
Mirjana Milač
Illustrations
Davor Marjanović
Dimensions
16.5 x 12 cm
Pages
87
Publisher
Mladost, Zagreb, 1987.
 
Distribution: 3,000 copies
 
Latin alphabet. Paperback.
Language: Croatian.

One copy is available

Condition:Used, excellent condition
 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

99 jela od sira i jaja

99 jela od sira i jaja

Lajos Mari, Hemzö Karoly

The book contains 99 recipes for cheese and egg dishes accompanied by 33 color photographs. The recipes usually serve four people and include detailed instructions.

Nišro forum, 1987.
Serbian. Latin alphabet. Hardcover.
3.90 €
99 kolači i torte

99 kolači i torte

Lajos Mari, Hemzö Karoly

The book contains 99 recipes for cakes and pastries, accompanied by 33 color photographs. The recipes usually serve four people and include detailed instructions.

Nišro forum, 1987.
Serbian. Latin alphabet. Hardcover.
3.90 €
Za stolom starog ribiča

Za stolom starog ribiča

Vladimir Zobundžija

At the old fisherman's table, he brings recipes for preparing freshwater fish and records of fishing traditions along the Drava and Danube rivers, preserving the gastronomic and cultural heritage of eastern Croatia.

Grafika, 2000.
Croatian. Latin alphabet. Paperback.
6.22 €
Mali kuvar : šta da kuvam sutra

Mali kuvar : šta da kuvam sutra

This is a special cooking edition from the Elixir series, dedicated to practical ideas for the everyday kitchen.

NIŠRO "Dnevnik", 1990.
Serbian. Latin alphabet. Paperback.
1.98 €
Jesti sirovo: neophodni put k zdravlju

Jesti sirovo: neophodni put k zdravlju

A. T. Hovannessian-Aterhov

A pioneering raw food handbook explores the health impact of uncooked foods. Through natural laws and his own experiences, the author advocates a return to the original human diet.

Karitativni fond U pravi trenutak (UPT), 2009.
Croatian. Latin alphabet. Paperback.
4.22 - 4.98 €
Sokovi od svježeg voća i povrća

Sokovi od svježeg voća i povrća

Norman W. Walker

Drinks rich in vitality for a healthy life

Karitativni fond U pravi trenutak (UPT), 2006.
Croatian. Latin alphabet. Paperback.
3.98 €