Gesundes Essen

Sve o kuhanju od A do Ž

All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b

Tajna mog mršavljenja – metoda Margarite

Margarita Drozd's personal educational manual provides proven weight loss tips and recipes. The author, through her own experience, offers a practical guide to healthy eating and a slim figure.

The Best of the Rogue Nutritionist - Volume I

Ova knjiga sadrži više od dva tuceta najpopularnijih članaka Jonnyja Bowdena o temama poput motivacije, stresa, dodataka prehrani, hrane, dijete i tjelovježbe.

Tijelo kao stroj

U knjizi „Telo kao mašina“, Kristijan Barnard na pristupačan način objašnjava kako ljudsko telo funkcioniše, upoređujući njegove organe i sisteme sa preciznim mehanizmom života.

Tradicionalna kuharica 2: Namirnice

Sve informacije o italijanskim jelima koje ste želeli dok kuvate po receptima iz Tradicionalnog kuvara naći ćete u Tradicionalnom kuvaru 2.

Veganski sirevi

Kuvarska knjiga „Veganski sirevi“ autorke Marine Brekalo sadrži najvažnije recepte za veganske sireve koje svako, čak i početnik, može da napravi sa lako dostupnim sastojcima.

Vegetarijanska kuhinja

Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.

Vegetarijanska kuhinja: Užitak u svježe pripremljenoj hrani

This book contains recipes for everyone's taste. Bring variety to your diet and pamper yourself and your family members with some of the offered, soon-to-be-favorite vegetarian recipes.

Vegetarijanska prehrana

The book provides an overview of all important vitamins and minerals in a unique way using a logarithmic scale and represents the basis of understanding biological medicine.

Vegetarische kuche