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Ova enciklopedija vam nudi niz recepata pomoću kojih možete brzo i jeftino pripremiti ukusan hladan ili topli obrok za svaku priliku.
„Brza kuvarska knjiga“ Milke Mirčić je jednostavna, korisna i jasna kuvarska knjiga za domaćinstva koja žele da pripreme ukusne obroke za kratko vreme.
Recipes in the binder divided by groups
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
A new cookbook with many excellent recipes of famous dishes from all regions of Italy. A detailed and comprehensible description of the preparation and color photos will certainly be a great help to you when trying Italian food yourself.
