
Jela iz cijeloga svijeta
Multiple copies are available

Multiple copies are available
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The culinary magazine *Naša najljepša jela od mljevenog mesa* (Our Best Ground Meat Dishes) presents a collection of tried-and-tested recipes. It features ideas for quick lunches, pies, roulades, and homemade specialties, complete with detailed preparatio
The author is focused on cereal nutrition as a preventive measure against many diseases, and also as a remedy for solving many health problems. The book provides tips and recipes.
Popularna kuharica pripremene sirove hrane nudi bogat izbor zdravih slastica bez pečenja. Uz jednostavne recepte i prirodne sastojke, knjiga otkriva čari nutrijentima bogate prehrane.
Specijalno izdanje časopisa Žena+ iz 2012. donosi najbolje tradicionalne i moderne recepte za domaću zimnicu. Vodič nudi provjerene savjete za pasterizaciju, kiseljenje te pripremu slanih i slatkih staklenki.
This comprehensive cookbook by renowned pastry chef Dragica Lukin features tried-and-tested recipes for cakes and cookies. With clear instructions, the manual is a perfect guide for all lovers of homemade desserts.
Ovo je specijalno tematsko izdanje posvećeno sitnim kolačima i sitnim slasticama.